An eclectic menu, exceptional cocktails - featuring freshly squeezed juices - and a warm and inviting environment. The perfect spot for your night out!


Dinner Hours
Tues - Sun: 5pm - 10pm

Late Night Menu
Fri - Sat: 10PM - 2AM

Bar Hours
Tues - Sat:5pm - 3am*
Sun: 5pm - 1:30am
*or as business dictates

Sign up to receive updates on our latest events and specials, plus the occasional coupon:



oUR "aWARD wINNING" oSSO bUCCO

Our American eclectic menu has great food for a great value. We continue to raise the culinary bar by incorporating seasonal ingredients and by placing service and consistency at the forefront of every dining experience. Our portfolio of dishes includes "Award Winning" Osso Bucco, Blackened Salmon, Broad Ripple's Favorite Shrimp Stuffed Quesadillas, Black Angus New York Strip Steaks and much more!

Our drink menu is here.


Starters

HUMMUS Our signature hummus with grilled pita 7 Substitute veggies 3 

PEPPERONI BREAD Fresh pizza dough rolled with fresh herbs and cheeses 8

CRAB ARTICHOKE DIP A medley of cheeses, spinach & artichokes with grilled pita and crab 13

BRUSHETTA Roasted brussel sprouts & leek tossed with tomatoes and manchego cheese 7 

SHRIMP QUESADILLA Seasoned, dusted shrimp blended with mozzarella and sweet & spicy chili aioli 10

SHORT RIB TACOS Braised short rib with cheddar and jack cheeses topped with onion and cilantro 9 

SCOTCH EGGS Hard boiled egg wrapped in sausage and coated in panko served w/ house honey mustard 8

POLENTA FRIES Creamy Italian porridge served w/ house sauce 7  

POTATO CAKES Yukon gold potatoes w/lobster and andouille sausage served w/ remouade 10

CURRY PUFFS Roasted chicken with garam masala and vegetables wrapped in pastry 9

CREOLE BBQ SHRIMP Colossal shrimp cooked in a creamy Cajun sauce served w/ southern grits 12


Soups & Salads

SOUPS     FIVE ONION GRATIN 5     S.O.D. 5
SALADS   HOUSE 5     ICEBERG WEDGE 7     CAESAR 6     GREEK 9     CAPRESE 10


Burgers

A juicy grilled 8 oz burger with LTO & a P, on a toasted bun with crisp seasoned fries 8.50


BUILD-YOUR-OWN

BEEF* Certified Black Angus beef or TURKEY seasoned & house ground

ADD Grilled Onions 1 Sauteed Mushrooms 1 Grilled Pineapple 1 Prosciutto 2 Bacon 2 House-cured Bacon 3
Cheese .50     American, Gorgonzola, Swiss, Cheddar, Gruyere, Pepper Jack, Chevre, Brie, Smoked Gouda

Watching your carbs? We can substitute lettuce for your bun

 

Large Plates

PENNE ALA VODKA W/CHICKEN
Tomatoes, onions, creamy marinara, grilled chicken, vodka cream 15

MAC N CHEESE
Creamy blend of smoked gouda, provolone, mozzarella cheeses 12
Add chicken 3  Add shrimp, crab or lobster 4

SCALLOPS*
Diver scallops, poached pear, candied pork, curry vinaigrette 19 

BLACK N BLUE TIPS*
Tenderloin tips, onions, gorgonzola, grits, horseradish sauce 15 

OSSO BUCCO
Pork shank, prosciutto, red wine, mirepoix, wild mushrooms, truffled risotto 18

RISOTTO
Arborio rice, molasses, rhubard, Indiana sweet corn, manchego cheese 14  

SALMON*
Scottish salmon, red onion, marmalade, risotto, brussel sprouts 17 

NY STRIP STEAK*
14oz trip, truffled green beans, pan seared potatoes 20 

CHICKEN VALDOSTANA

Pan seared chicken, prosciutto, fontina, angel hair pasta, broccoli 16 



CONSUMING RAW OR UNDER-COOKED FOODS CAN RESULT IN FOODBOURNE ILLNESS*





Usual Suspects and Casba Bar are now officially smoke-free!

6319 Guilford Ave
Indianapolis, IN 46220
(317) 251-3138
Get directions